Last time I did a slow-cooker freezer meal review, I called it “Thaw It Out Thursday”, but I’m playing around with a new blogging schedule….so Make it Monday? That’ll work.
This week’s addition: An Asian Sensation!
Ok, maybe sensation is a little overkill, but it really was yummy!
Ingredients (Freeze all of this together in freezer bag):
- 3-4 chicken breasts, cut into strips (or if you hate cutting raw meat like I do, you can use drumsticks, wings, etc…I went with drumsticks. 8-10 is good)
- 3/4 cup honey
- 1/2 cup soy sauce
- 8 garlic cloves, minced
- 1 tsp. crushed red pepper
- Cook on low for 6-8 hours
We paired this with some white rice and broccoli. Drizzle the sauce over the rice for some added yumminess…and then wonder why it took you so long to discover crock pot freezer cooking! (Well, at least that’s what I did).
For reals though. Between a busy toddler and a wakeful baby, I’m about as wiped as my counter tops are not by the end of the day (I know, I was impressed with that analogy too). I love that the most complex dinner prep I have to do is boil some water!
On tap for tomorrow’s dinner menu? CROW. Stay tuned.